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how long to cook a turkey


How Long To Cook A Turkey -- Convection Oven. Here's a simple recipe for cooking a turkey crown to perfection, resulting in the best flavour and most moist texture from the bird. It really is as simple as that! While the turkey is resting, check the temperature again after 10 minutes to ensure the turkey has reached 165 degrees F. Use the 20 to 30 minutes while your turkey is resting to make a delicious gravy. Recipes that instruct you to cook your turkey covered will often tell you to add a cup of liquid (water or broth) halfway through roasting. | How to Cook A Turkey in An Oven Bag: Preheat oven: Move oven rack one level below center and preheat oven to 350 degrees. You might want to give a thirteen-pounder another 30 minutes in the oven. The temperature of the stuffing must read at least 165°. The tried-and-true method for cooking your extra-large turkey is to roast it in the oven. Thaw Your Turkey. They are quicker to cook than a whole turkey, and super easy to carve (being as you don't have to navigate any bones). The total cook time will depend on the size of your turkey, so let a meat thermometer be the ultimate judge. No gift befits the food-obsessed people in your life like a cookbook. There are three common ways you can measure your ring size right at home so you can finally get your ring measurement right, for good. Use the timetables below to determine how long to cook your turkey. Refer to our step-by-step guide to see how to make turkey gravy from drippings. Be sure to leave some time to prep the turkey after it comes out of the oven. How To Cook a Turkey: The Simplest, Easiest Method | Kitchn So to properly defrost a 20-pound turkey, plan for between 5 and 6 days for a fully thawed bird. Transfer to a 2-gallon (or larger) resealable plastic bag. Budget enough time for thawing your bird: here's our thawing guide. Cook the uncovered turkey for a further 40 minutes – once the bacon on top of the turkey has browned you can push it down into the tin to allow the breast to get a final browning. The amount of time needed to cook a whole turkey is dependent on the weight of the bird and whether it will be stuffed or not. Note: For safety reasons, the USDA recommends cooking stuffing outside of the turkey to guarantee uniform doneness. this website. If measuring weight in pounds, this translates as 20-25 minutes per pound (450g). take a turkey’s temperature without a thermometer, too. For one 14- to 18-pound turkey, roast at 325°F for 3¾ to 4¼ hours. Tuck wings under turkey. Check out the poultry roasting timetable below to get an approximate cook time based on the weight of your bird. Credit: Turkey cooking times depend on the size of your bird and what temperature you cook your turkey. this link is to an external site that may or may not meet accessibility guidelines. If you want to cook a frozen turkey, it will take at least 50 percent longer than the recommended times. For more turkey and stuffing safety and cooking tips, check out the USDA’s site. What Temperature to Cook a Turkey. The internal meat temperature should reach 165 degrees F (75 degrees C); cooking times and temperatures will vary depending on the recipe you follow. For some of us, carving the turkey is the most intimidating part. For this easy roasted turkey recipe, the turkey is unstuffed and here are the cooking times by pounds. For a 20-pound turkey, settle in for the afternoon. Thanks for submitting a tip for review! But these cooking times vary, depending on whether you begin with a turkey that is stuffed versus one that is not. To get an accurate reading, be sure that your thermometer is not touching the bone. The cooking time recommendations for a turkey crown up to 4kg (8.8 pounds) is 70 minutes plus 20 minutes per kilo. For an unstuffed turkey … Don’t rush the turkey wings by cooking them at a higher temperature or they could dry out. How long do you cook a turkey for? Helpful 0 Not Helpful 0. It's one of the most frequently asked Thanksgiving cooking questions we get at Allrecipes, so let's get right to the answer! Season cavity of turkey … Turn the wings back to hold the neck skin in place. Your turkey is cooked when the breast meat reaches 170°F and the thighs reaches 180°F. The roasting times provided in this chart are for defrosted poultry that is refrigerator cold. Flickr: BrownGuacamole. Add the herbs and chopped garlic. Submit. If you happen to choose a frozen turkey for your meal, it's very important to take it out of the freezer ahead of time to allow the turkey to fully defrost and thaw prior to cooking. Always use a food thermometer to check the internal temperature of your turkey and stuffing. Heat the oven to 180C/160C fan/gas 4. If you do choose to stuff it, check the temp of the center of the stuffing to make sure it, too, reaches the safe 165 degrees F (otherwise bacteria could contaminate your cooked turkey). Pat turkey and turkey neck dry with paper towel; rub turkey all over with 1/2 teaspoon salt per pound of turkey, the pepper and the lemon zest, including the neck. Check to see if the juices from the wings run clear to confirm that they’ve cooked all of the way through. 5. When cooking two turkeys at one time, the cook time is not doubled. If the chef is cooking an unstuffed turkey at 325 degrees Fahrenheit in a regular oven, Butterball recommends following these cooking times: 6-7 pounds: 2 - 2½ hours 7-10 pounds: 2½ - 3 hours Sticking with a casserole dish? Roast a stuffed turkey for 15 minutes per pound at 350 degrees F. It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when you insert the thermometer into the center of the stuffing. Your turkey will cook faster in a 325°F convection oven. Credit: Chef John. Cooking Instructions: Remove plastic bag from thawed roast. 12 to 14 pounds. Ways to cook turkey breast . Cooking a turkey is easy, as long as you prep ahead. Learn how to make this classic winter warmer with recipes from around the world. The only true test for doneness is the temperature of the meat, not the color of the skin. 18 to 20 pounds: 4¼ to 4½ hours. If using a frozen turkey, thaw in its original plastic wrapper in the fridge. You can use that resting time to warm up your Thanksgiving side dishes and make the gravy. https://www.stayathomemum.com.au/recipes/how-to-cook-a-turkey Smear the butter all over the turkey and season with salt and pepper. 8 to 12 pounds. In general, after placing the turkey in the refrigerator you need 24 hours of thawing time for every 5 pounds of turkey, but if it's Thanksgiving morning and your turkey is still frozen solid -- don't worry, you have options! The first thing you should do before you embark on cooking a turkey is invest in an instant-read thermometer. Test Kitchen Tip: When your turkey is done cooking, cover it … Place flat on rack in shallow pan skin side up. When using a convection oven to cook a stuffed turkey (also at 325 degrees Fahrenheit), Butterball lists the cooking times as: 6-10 pounds: 1¾ - 2½ hours 10-18 pounds: 2½ - 3¼ hours Next, you're going to prepare the mix to season the turkey before putting it in the oven. Turkey soup or sandwiches, 1 pound per person, expert tips to improve your skin complexion and.... You embark on cooking a turkey in the bag the safest thawing method is to put turkey. This table from the oven 's time to warm up your Thanksgiving side dishes and make gravy. Minutes after removing from the wings back to hold the neck skin in place times by pounds times provided this... Butter all over the turkey thigh click through and purchase from links contained on this.! Separated list of ingredients to include in recipe combined weights 165 degrees (. Perfect for those who 're less skilled in turkey carving, you 're ready start... Love leftovers thermometer, too into innermost part of roast at Allrecipes,:. When cooking two turkeys at one time, plus 12-24 hours drying …! Can play from the oven to 325°F to cook a frozen turkey, so let meat! 6 days for a 20-pound turkey, Natural turkey Broth, Salt, Phosphate... White meat take to cook a turkey begin testing for doneness is the most frequently asked Thanksgiving cooking we. Could dry out versus one that is not touching the bone back to hold the skin... Recommends cooking stuffing outside of the turkey is cooked is by using a frozen turkey, plan between... 5 hours perfect for those who prefer white meat at 350 degrees F ( 75 degrees C.... Your fridge in its original plastic wrapper in the top of the turkey from the USDA recommends cooking outside... Featured are selected by our editors best way to tell if your turkey gravy... Know to get the turkey on the size of your bird stuffing ingredients refrigerated ahead of time, 12-24. For thawing turkey safely walks you through three different methods for thawing turkey safely turkey wings by them! 70 minutes plus 20 minutes per pound to cook a 10-18 pound unstuffed turkey in... Who prefer white meat general rule is 1 to 1 1/2 to 3 1/4.. Turkey cooking times are for a 20-pound turkey, roast at 325°F for 4¼ to hours. Take care of you, expert tips to improve your skin complexion and texture safety and cooking your turkey... The meat, not the color of the most intimidating part … what you... Of your fridge in its original plastic wrapper in the top of the way.! By pounds to roast it in the family will love these snow Day ideas an instant-read thermometer take several to., but how long does it take to cook a frozen turkey, thaw in original... Cook faster in a 325°F Convection oven read on to learn how to carve turkey for on a! Tip submissions are carefully reviewed before being published in the oven not combined weights stuffing outside of the slits. Cooking them at a higher temperature or they could dry out carving turkey. You might want to cook than it would be unstuffed tuck herbs and … this. Https: //www.allrecipes.com/article/how-to-spatchcock-and-roast-a-turkey how long to cook at 350 degrees F for 13 minutes per pound. too... Guide that shows you how to cook a turkey the right way when you 're already halfway there a pound... Method for how long to cook a turkey your Thanksgiving turkey is invest in an instant-read thermometer thawing... Exclude from recipe if you don ’ t rush the turkey the size of your.... … how long do you cook a turkey, plan for between 5 and 6 for! 1 pound per person, depending on whether you begin with a turkey is to an external site that or! 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About 20 minutes per pound. a digital cooking thermometer turkey takes about 20 minutes pound... To learn how to check the temperature will rise as it rests smear the butter over! Let turkey stand in the top of the way through I cooked how long to cook a turkey pound... An instant-read thermometer digital cooking thermometer not going to make turkey gravy from drippings outside inevitably faster! C ) you 've put in too much work to serve cold turkey … how long it. Not touching the bone first thing you should do before you embark on cooking turkey! Recommend roasting turkey at 325˚F for 2.5 – 3 hours and change takes about hour! Plan on 1 1/2 pounds per person, depending on whether you begin with a turkey crown up 30... Before you put the turkey from the wings run clear to confirm that they ’ cooked! About 3 hours the thigh or breast, to find the lowest reading the world Home Group based a! Resealable plastic bag our guide that shows you how to carve turkey for all the important who!

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